Safety first
HACCP-minded controls for seafood and disciplined handling across other commodity lines.

Who we are
We export our products worldwide while maintaining proper production procedures. At every step we protect hygiene and work to keep buyers satisfied — building loyalty through consistent product quality.
Our facilities have been renovated and equipped for safe, quality fish and fisheries products. Realizing global demand, we produce under brands such as “Lasso” and “Shark” with HACCP-based Quality Assurance and Management programs.
Regulatory agencies enforce HACCP-based programs for establishments exporting fish products. All seafood processors must comply with Hazard Analysis and Critical Control Point thinking — a system designed to assure product safety and public health.

What guides us
HACCP-minded controls for seafood and disciplined handling across other commodity lines.
We adapt packs and schedules to buyer needs while keeping communication clear and practical.
From Nabadwip we coordinate documentation, storage and logistics for international destinations.

Capability
PRABIR EXIM PRIVATE LIMITED is equipped for point-to-point business, supported by qualified personnel with extensive product knowledge across stones, spices, produce and seafood.

Partner with Prabir